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SnackFirst Oishi Japanese Nuts

Encased in a hard, crunchy, sweet flour shell, these peanuts are coated before frying them. They are well known for being incredibly crunchy, some topped with seaweed and so addictive and tasty. It is a test of your will power in order to stop eating! These peanuts come in different variety, taste and flavour but we have the most popular flavours mixed together here.

Have fun exploring the different flavours and textures!

Ingredients: Rice granules, peanuts, wheat flour, sugar, starch, peas, small fishes, palm oil, salt, soya beans, wheat, flavour enhancer (E621), sesame, seaweed, shrimp, squid, rice, colourings (E102, E110, E120, 133, E150a, E160a), antifoaming agent (E900)

Country of origin: Japan

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