Iconic to Peranakan desserts is our thousand layer lapis cake. Rich and buttery, made with our unique blend of aromatic spices, each layer of our lapis cake is painstakingly baked with love – one layer at a time.
Perfect for gifting.
*Keep chilled and consume within a week
Kuehs have a very short shelf life of just 1 day. We strongly recommend for the kuehs to be eaten on day of delivery/pickup itself.