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Mekhala - Organic Miso Ginger Paste

A twist on the Japanese favourite, shogayaki, this umami (savoury) paste is anything but "yaki"! Made from gluten-free miso and fresh ginger, it is great for stir fries, simmers or as a marinade. Truly unique for those looking for organic and gluten-free Japanese pastes/sauces.

Six different flavours: Mala, Ginger Scallion, Red Curry, Lemongrass Tumeric, Miso Ginger, Korean Chilli.

Each jar weighs 100g.

Made in Thailand. Organics.

Ingredients

  • Ginger
  • Shallot
  • Miso Paste
  • Jasmine Rice Vinegar
  • Garlic
  • Gluten-Free Soy Sauce
  • Coconut Sugar
  • Himalayan Pink Salt

 

SHELF LIFE: 18 MONTHS

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